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  1. #21
    Thomas Bertilsson's Avatar
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    My darkroom is in the basement, and I share water source with the laundry area. I develop film and wash prints in the utility sink there.

    We have three cats, so I thoroughly clean the area after each use, using tray cleaner or Permawash on spots of chemicals, and then wash the sink down and mop the floor. I don't think it's actually necessary because I'm very careful when I work, but it helps keep the place tidy and sanitary.

    I would not use photography chemicals in the kitchen. If not for health reasons, then at least for peace of mind.
    "Often moments come looking for us". - Robert Frank

    "Make good art!" - Neil Gaiman

    "...the heart and mind are the true lens of the camera". - Yousuf Karsh

  2. #22
    Pioneer's Avatar
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    Quote Originally Posted by jnanian View Post
    yup,
    but if you eat rhubarb leaves which are high in oxalates
    (from what i understand and it might be wrong )
    it leeches the calcium from your bones and leaves
    you a quivering mess on the floor ...
    maybe that's how they get bone-less chickens at the ranch ?
    That's it!! That's gotta be it!!

    I just knew there had to be something wrong with me!

    I ate too much rhubarb as a kid...

    (What's that dear? You say that isn't what's wrong with me? You sure?)
    Dan

    The simplest tools can be the hardest to master.

  3. #23

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    Quote Originally Posted by Pioneer View Post
    That's it!! That's gotta be it!!

    I just knew there had to be something wrong with me!

    I ate too much rhubarb as a kid...

    (What's that dear? You say that isn't what's wrong with me? You sure?)
    its not the rhubarb
    its the LEAVES
    just had strawberry rhubarb pie a few days ago
    and it was tasty !

  4. #24

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    I don't think she'd kill me, but she'd probably disappear me.

    But that would be better than eating rhubarb anything.
    Nice work. You have a very talented computer.

  5. #25
    Pioneer's Avatar
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    Quote Originally Posted by jnanian View Post
    its not the rhubarb
    its the LEAVES
    just had strawberry rhubarb pie a few days ago
    and it was tasty !
    And none for me...
    Dan

    The simplest tools can be the hardest to master.

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