Quote Originally Posted by Two23 View Post
The problem with DIY dry plates is they have a relatively short shelf life. Would commercially prepared ones stay "fresh" longer? I have a Watson & Son half plate camera and have been interested in learning dry plate.

Kent in SD
Hi Kent, it must be getting cold in South Denmark

Do DIY plates have a short shelf life ? How short ? It's an important consideration. I've not made an emulsion since 1986 when I worked in that field commercially but I'm getting itchy feet