yesiree ! they are robusta beans, not that arabaca stuff
thanks for the info on the spotty roast i am doing.
i didn't know it was characteristic of sumatran coffee in general.
to be honest, i just thought it was me and my wok
i tend to have an espresso cup of my developer coffee before i mix in
the other stuff to see what i am missing .. it has a full body, i'll give it that
and thanks for the kind words about my work, i like wandering off the main trail i never know
where i'll end up
ps. if you want GREEN sumatran robusta i can sell those to you too ! nice and cheap >grin<