Of course we like something for a reason. You just don't like banana bread because you just dig banana bread. A 5 year old might say I just don't like Claude Monet but if you're actually studying art you should be able to discuss why you do or don't like something.
Like I said before, we don't say that some seafood is good and some seafood is bad because there are a bunch of people out there that just happen to not like seafood. There actually is a bunch of standards including freshness and preparation that distinguish good seafood from bad seafood. The red herring is the person who comes to a cooking contest and says "I just don't dig seafood."

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