Originally Posted by Shawn Dougherty
I have heard wonderful things about that workshop. My own experience was with a critique from them at the Toronto APUG meeting as well as a half day with Michael talking up Azo. Except for the egos, very healthy feedback and useful information.
Warning if you are a heavy meat eater, Paula cooks vegetarian and I hear very well. If you need meat, better get a burger on the way.
As to the ice cream, now that we know Jeff is not attending, but still reading, I think we should plan some ice cream outings in his memory. Dolly mentioned that the new place we have found has some 25 flavors. I donít suppose you would want to try them all in one day, (did you read that Jeff?) but we could go back.